TASTING MENU - SUSHI
Menu
TASTING MENU - SUSHI
The chef will generally present a series of plates, beginning with the lightest fare and proceeding to the heaviest dishes.
We can offer tasting menu from 2 persons and up to 10 persons with prices from:
kr. 650, – per person.
Wine & sake package, specially selected to accommodate the meal.
kr. 550, – per person.
Hours for tasting menu is:
Tuesday – Saturday: 17:00 – 22:00
ALLERGENS
Wheat, Shellfish, Egg, Fish/ fish products, Peanuts, Soya/ soybeans, Milk, Nuts (almonds, cashew…),
Celery, Mustard , Sesame seed/ sesame oil, Sulphur dioxide and sulphites, Lupine, Molluscs.
COLD DISHES/ SUSHI
The word “sushi” refers to the vinegared rice that can be parred with seafood or vegetables.
There are two main types of sushi: maki (rolled and sliced into several round pieces) and nigiri (one ingredient upon a formed finger of rice). The slices of raw fish are called sashimi.
Sushi has been fairly described as “edible art”, and it must be as pleasing to the eye as it is to the taste. To make it happen, our chefs has set together unique compositions of fishes and seafood from around the world.
The menus´ content will vary from day to day depending on the availability of the raw materials so that you are guaranteed the best quality of the ingredients.
In Deluxe Menu our chefs will separate the servering, starting with sashimi, then nigiri and end with maki.
Please tell our member if you prefer us to serve the compositions as one big dish.
There are two main types of sushi: maki (rolled and sliced into several round pieces) and nigiri (one ingredient upon a formed finger of rice). The slices of raw fish are called sashimi.
Sushi has been fairly described as “edible art”, and it must be as pleasing to the eye as it is to the taste. To make it happen, our chefs has set together unique compositions of fishes and seafood from around the world.
The menus´ content will vary from day to day depending on the availability of the raw materials so that you are guaranteed the best quality of the ingredients.
In Deluxe Menu our chefs will separate the servering, starting with sashimi, then nigiri and end with maki.
Please tell our member if you prefer us to serve the compositions as one big dish.
SUSHI MENU
- ROYAL DELUXE MENU (FOR 2 PEOPLE) kr 990
(30 pieces assorted sushi and sashimi). House speciality, the menu that offers selections of the best ingredients to satisfy every palate. (Contains: wheat, shellfish. egg, soya, sesame, molluscs)
- SPECIAL DELUXE MENU (FOR 2 PEOPLE) kr 750
(30 pieces assorted maki, nigiri and sashimi). A combination of sashimi, nigiri and maki sushi puts together by the chef's speciality. (Contains: wheat, shellfish. egg, soya, sesame, molluscs)
- DELUXE MENU kr 330
(18 pieces assorted sushi and sashimi). A combination of 4 slices of sashimi, 6 pieces of nigiri and 2 kinds of maki sushi based on standard ingredients such as salmon, halibut, tuna and tiger prawn. (Contains: wheat, shellfish. egg, soya, sesame, molluscs)
- TUNA TATAKI kr 129
6 slices of tuna tataki with sesame and onion sauce. (Contains: wheat, soya, sesame)
- SASHIMI PLATE kr 129
Chef’s selection of 3 kinds of sashimi, 6 slices with ponzo sauce. (Contains: wheat, soya, sesame, molluscs)
- NIGIRI PLATE kr 129
Chef’s selection of 4 pcs assorted nigiri sushi.. (Contains: wheat, soya, molluscs)
- FLAMBEED NIGIRI SALMON kr 89
2 pieces of flambeed nigiri salmon topped with ikura and kimchee & apple teriyaki sauce. (Contains: wheat, soya)
- FLAMBEED NIGIRI HALIBUT kr 99
2 pieces of nigiri flambéed halibut and kimchee & apple teriyaki sauce on top. (Contains: wheat, soya, sesame)
MAKI
(Maki: 8 pieces pr. order / Futo maki: 6 pieces pr. order)
- SPICY TUNA ROLL kr 119
Tuna, spring onion and chilli mayonnaise. (Contains: egg, wheat, soya, sesame)
- SPICY SALMON ROLL kr 119
Salmon, spring onion and chilli mayonnaise. (Contains: egg, wheat, soya, sesame)
- SPICY SCALLOP ROLL kr 119
Scallop, spring onion, tobiko and wasabi mayonnaise. (Contains: egg, wheat, soya, sesame, molluscs)
- SPICY CRISPY ROLL kr 119
Fried salmon with cucumber, spring onion, japanese chilli- and kimchee-teriyaki sauce on top. (Contains: wheat, egg, soya, sesame)
- TEMPURA SCAMPI ROLL kr 119
Tempura scampi and avocado. (Contains: wheat, egg, shellfish, soya, sesame)
- VEGETARIAN TEMPURA ROLL kr 119
Assorted vegetables tempura. (Contains: wheat, egg, soya, sesame)
- VEGETARIAN FUSION ROLL kr 119
Fried squash tops with eggplant marinated with tomatoes. (Contains: wheat, soya, sesame)
- HOT VEGETARIAN FUTO ROLL NEW! kr 129
Mashed sweet potatoes with spring onion, ginger and deep-fried. (Contains: wheat, egg, soya, sesame)
- DUCK FUSION ROLL NEW! kr 169
Aromatic duck meat and cucumber. Tops with flambeed salmon, spring onion and teriyaki sauce. (Contains: wheat, egg, soya, sesame)
- ROYAL LOBSTER FUSION ROLL (FUTO) NEW! kr 169
Crispy lobster meat and avocado. Tops with salmon, spring onion, chilli mayonnaise, ikura and kimchi teriyaki sauce. (Contains: wheat, egg, soya, sesame)
- ROYAL LOBSTER ROLL NEW! kr 169
Crispy lobster meat and avocado. Tops with spring onion, wasabi mayonnaise, tobiko and teriyaki sauce. (Contains: wheat, egg, soya, sesame)
MAKI
(Maki: 8 pieces pr. order / Futo maki: 6 pieces pr. order)
- SPICY TIGER ROLL kr 149
Boiled tiger prawn, salmon, avocado, chilli mayonnaise and tobiko. (Contains: egg, shellfish, wheat, soya, sesame)
- SUPERIOR HOT FUTO ROLL kr 129
Salmon, philadephia cheese and cucumber, deep-fried. Tops with truffle mayonnaise, teriyaki sauce and springonion. (Contains: wheat, egg, soya, sesame)
- PHILADELPHIA SAKE ROLL kr 129
Salmon and avocado. With flambéed Philadelphia cheese on top. (Contains: wheat, soya, sesame)
- SOFT-SHELL-CRAB ROLL (FUTO) kr 139
Crispy fried soft-shell-crab, avocado, cucumber and tobiko. (Contains: wheat, egg, shellfish, soya, sesame, molluscs)
- ROYAL SAKE ROLL kr 149
Tempura scampi and avocado. With flambéed salmon, ikura, spring onion and kimchee & apple teriyaki sauce on top. (Contains: wheat, egg, shellfish, soya, sesame)
- SUPERIOR SPICY TUNA ROLL kr 149
Tuna tartar, chilli mayonnaise and spring onion. With tuna, green apple, truffle mayonnaise and fried garlic on top. (Contains: wheat, egg, shellfish, soya, sesame)
- ROYAL CALIFORNIA ROLL kr 159
King crab, cucumber and avocado or mango with wasabi mayonnaise and tobiko. (Contains: shellfish, soya, egg, sesame)
- BLACK DRAGON ROLL kr 169
Tempura scampi and avocado, with eel and teriyaki on top. (Contains: wheat, egg, shellfish, soya, sesame).
- SPICY HOTATE FUSION ROLL kr 149
Scallop, spring onion and wasabi mayonnaise, with flambéed halibut on top. (Contains: wheat, shellfish, soya, sesame, molluscs)
- SPICY CRISPY HOTATE W/ AUBERGINE kr 149
Crispy fried scallop and chilli mayonnaise. With aubergine marinated with tomatoes on top. (Contains: wheat, shellfish, soya, sesame, molluscs)
- SALMON & STRAWBERRY ROLL kr 139
Salmon and avocado, with philadelphia cheese and strawberry on top. (Contains: wheat, soya, sesame)
- TEMPURA SCAMPI & STRAWBERRY ROLL kr 149
Tempura scampi and avocado, with philadelphia cheese, truffle mayonnaise, teriyaki sauce and strawberry on top. (Contains: wheat, egg, shellfish, soya, sesame)
- SUNSHINE ROLL kr 149
Tempura scampi w/ avocado. Flambeed salmon, ikura and spicy mango pura on top. (Contains: wheat, shellfish, soya, sesame)
DIM SUM
Dim sum is a style of Chinese cuisine prepared as small bite-sized portions of food served in small steamer baskets or on small plates. This means that they are great for sharing and provide the perfect excuse to try as many items as possible, or just to have it as an appetizer. Most of the dim sum in our menu is homemade and served with a selection of sauces.
- STEAMED VEGETABLE DUMPLING kr 95
Steamed vegetable dumpling filled with minced sweet potatoes and cashewnuts. (Contains: soya, wheat, sesame oil, cashew nuts)
- PORK & PRAWN DUMPLING kr 95
Steamed wonton pastry filled with mixture of minced pork and prawns.. (Contains: wheat, shellfish, egg, soya, mulluscs, sesame oil)
- SPICY PORK & PRAWN WONTON kr 115
Steamed wonton pastry filled with mixture of minced pork and prawns, served with a spicy chilli satay oil sauce, tops with spring onion and cruched cashew nuts. (Contains: wheat, shellfish, egg, soya, sesame oil, mulluscs, cashew nuts)
- PRAWN DUMPLINGS kr 95
Steamed dumplings filled with minced prawns. (Contains: shellfish, soya, sesame oil, mulluscs)
- SCALLOP & PRAWN DUMPLINGS kr 110
Steamed dumplings with mixture of minced scallops and prawns. (Contains: shellfish, soya, sesame oil, mulluscs)
- DEEP-FRIED DUMPLINGS kr 95
Crispy deep-fried dumplings stuffed with pork and prawns. (Contains: wheat, shellfish, egg, soya, sesame oil, mulluscs)
- DUCK GYOZA DUMPLINGS kr 110
Pan-fried and then steamed Japanese-styled gyoza dumplings with minced duck, served on a layer of sweet soya sauce with spring onion on top. (Contains: wheat, egg, soya, sesame oil, mulluscs)
- CHICKEN & SCAMPI GYOZA DUMPLINGS kr 110
Pan-fried and then steamed Japanese-styled gyoza dumplings with mixture of minced chicken and scampi, served on a layer of sweet soya sauce with spring onion on top. (Contains: wheat, egg, soya, sesame oil, mulluscs)
HOT DISHES
The dishes may contain traces of nuts and other allergenic ingredients.
Please tell the waiter if you have any type of food allergy before placing an order for food or beverages.
Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present.
Please note, any bespoke orders requested can not be guaranteed as entirely allergen free and will be consumed at the guest’s own risk.
ALLERGENS
Wheat, Shellfish, Egg, Fish/ fish products, Peanuts, Soya/ soybeans, Milk, Nuts (almonds, cashew…),
Celery, Mustard , Sesame seed/ sesame oil, Sulphur dioxide and sulphites, Lupine, Molluscs.
Please tell the waiter if you have any type of food allergy before placing an order for food or beverages.
Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present.
Please note, any bespoke orders requested can not be guaranteed as entirely allergen free and will be consumed at the guest’s own risk.
ALLERGENS
Wheat, Shellfish, Egg, Fish/ fish products, Peanuts, Soya/ soybeans, Milk, Nuts (almonds, cashew…),
Celery, Mustard , Sesame seed/ sesame oil, Sulphur dioxide and sulphites, Lupine, Molluscs.
- EDAMAME BEANS WITH SEA SALT kr 75
- EDAMAME BEANS WITH SOYA & JAPANESE SEASONING kr 95
(Contains: soya, wheat, fish products)
- DEEP-FRIED VEGETABLE SAMOSA kr 75
Deep-fried vegetable samosa with potato, carrot, onion and curry . (Contains: soya, egg, wheat, sesame oil)
- DEEP-FRIED VEGETABLE SPRING ROLL kr 75
Deep-fried vegetable spring roll with carrot, cabbage and onion . (Contains: soya, egg, wheat, sesame oil)
- SPRING ROLLS WITH PORK (CURRENTLY NOT AVAILABLE) kr 85
Traditional Vietnamese deep-fried spring rolls with minced pork, carrot, onion and vermicelli. (Contains: wheat, egg)
- TEMPURA kr 155
Traditional Japanese deep-fried dish of scampi and filet of halibut, with truffle mayonnaise and teriyaki on top. (Contains: wheat, egg, shellfish, soya)
- AROMATIC DUCK SALAD kr 135
Aromatic salad with crispy duck, cabbage, onion, herbs, fried onion and cruched cashew nuts. Served with shrimp chips. (Contains: wheat, shellfish, fish products, soya, cashew nuts, molluscs)
- CRISPY DUCK HOUSE SPECIALITY (FOR 2 PEOPLE) kr 270
Homemade aromatic crispy duck served with small pancakes, cucumber, spring onions and hoisin sauce. (Contains: wheat, egg, shellfish, soya, peanuts, cashew nuts)
- ”TOM YAM KUNG” kr 125
Hot and sour Thai soup with scampi, coconut, chilli, lemongrass, galangal, coriander, lime leaves, onion, tomatoes and mushrooms.
(Contains: shellfish, fish products)
- HOT & SWEET AUBERGINE kr 185
Aubergine woked with pepper, onion, springonion, ginger, red chilli pepper and Thai basilica. (Contains: soya, wheat)
- PENANG STIR-FRY RICE NOODLES kr 210
Flat rice noodles stir-fried with scampi, scallop, cashew nuts, assorted vegetables, chilli pepper and spring onion. (Contains: shellfish, fish products, soya, cashew nuts, molluscs)
- STIR-FRY EGG NOODLES WITH CHICKEN kr 185
Succulent chicken pieces stir-fried with soft egg noodles, soya sauce and crunchy vegetables (onion, pepper, carrot, sugar beans and spring onion). (Contains: wheat, egg, soya, fish products, molluscs)
- KUNG PAO CHICKEN WITH CASHEW NUTS kr 205
Famous Szechuan-inspired chicken dish woked with red chilli pepper, garlic, ginger, cashew nuts, onion, pepper and spring onion. (Contains: wheat, egg, soya, fish products, molluscs)
- SWEET & SOUR PORK NECK kr 195
Crispy fried pieces of pork neck in perfectly balanced sweet and sour sauce with pineapple, onion and pepper. (Contains: wheat, egg)
- CHILLI HOT POT kr 260
A one-pot meal packed with flavour from aromatic dark Thai chilli sauce, filet of chicken, scampi, scallop, onion and chilli pepper with selected vegetables. (Contains: shellfish, fish products, molluscs)
- KAENGPHET PET YANG, RED CURRY WITH ROASTED DUCK kr 230
Thai-style fried duck meat in red curry and coconut milk, litchi, cherry tomatoes, chilli pepper, lime leaves and Thai basil. (Contains: fish products, molluscs)
EXTRA ORDERS
Steamed jasmine rice / kr. 20, –
Fried eggnoodles / kr. 35, –
Fried ricenoodles / kr. 35, –
Seaweed salad / kr. 55, –
Shrimp chips / kr. 55, –
Chilli mayonnaise / Ponzosauce / Teriyaki sauce / Kimchee-teriyaki sauce / kr. 15,-
DESSERTS
- PANNA COTTA (CURRENTLY NOT AVAILABLE) kr 125
Panna cotta served with passionfruit coulis. (Contains: milk)
- CRÈME BRULÈE 135
Créme brulée served with wild berries in syrup. Contains: egg, milk)
DRINKS
- REFRESHING DRINKS - REFRESHING kr 65
Iced jasmine tea with mango, sugar and lime.
- MINERAL WATER kr 45
Coca Cola / Coca Cola light / Sprite / Fanta / Olden / Farris / Apple juice / Orange juice
- TEA AND COFFEE kr 45
Green tea / Jasmine tea / Black tea / Fruit tea / New pressed coffee / Cappuccino / Café latte / Espresso
